Our Portfolio
Malatya Pazarı Palancı
Established in Malatya in 1870, Malatya Pazarı Palancı stands as one of Turkey’s most deeply rooted heritages in premium nuts and regional delicacies, driven by an expertise passed down through generations. Synonymously intertwined with Istanbul's historic Spice Bazaar, the brand seamlessly fuses traditional flavours with contemporary production standards across an extensive portfolio. Specialising in natural, wholesome curation, its mastery spans from high-calibre nuts and sun-dried fruits to authentic Turkish delights and heritage confections. Today, across both national and international arenas, the brand continues to champion Anatolian culinary culture under an uncompromised principle of "premium ingredients and freshly crafted production."
Segafredo
Founded in Italy in 1973 by Massimo Zanetti, Segafredo Zanetti is a premier global coffee brand and one of the world's foremost ambassadors of authentic Italian espresso culture. Driven by its foundational "from plant to cup" philosophy, the brand stands as one of the elite few coffee producers globally to exercise unparalleled, direct control over every stage of the production cycle—from its proprietary plantations in Brazil to its advanced roasting centres and final distribution. Operating under the Massimo Zanetti Beverage Group, Segafredo spans across more than 110 countries, delivering millions of cups daily to share the sophisticated Italian lifestyle and coffee heritage with the world.
Gusto Organic
Founded in 1990, Gusto Organic is a United Kingdom-based pioneer specialising in entirely natural, organic-certified beverages. Rejecting artificial sweeteners and chemical additives, the brand crafts gourmet refreshments utilising Fairtrade-certified ingredients, organic botanicals, and premium essential oils. Gusto’s acclaimed portfolio features award-winning classics boasting complex profiles, such as the renowned "Gusto Cola," alongside naturally energising options. Composed with an unwavering commitment to sustainability and ethical sourcing, the brand delivers a refined, wholesome alternative to the sparkling beverage sector.
Belvoir Farm
Established in 1984 within the idyllic Leicestershire countryside, Belvoir Farm began its journey in a family kitchen with the artisanal crafting of elderflower cordials. Rooted in natural clarity and local heritage, the brand is globally renowned for its premium beverages, uniquely infused with fresh elderflowers harvested from their own estate and blended with genuine fruit juices. Free from all artificial preservatives, colourings, or sweeteners, the sophisticated portfolio features premium cordials, sparkling refreshments, and refined mixers. Maintaining an enduring philosophy of working in harmony with nature, Belvoir Farm seamlessly elevates traditional homemade excellence into a modern, sophisticated drinking experience.
Califia Farms
Established in California in 2010, Califia Farms stands at the forefront of the plant-based beverage sector, driven by an innovative and sustainable ethos. Drawing its name from the mythological Queen Califia of Californian legend, the brand crafts premium dairy-free milks, plant-based creamers, and cold brew coffees sourced from finest almonds, oats, and coconuts. Operating under a core mission to reclaim the essence of nourishing food, Califia Farms rejects artificial additives to deliver environmentally conscious, nutrient-dense alternatives. Distinguished by its iconic, contemporary packaging design, the brand seamlessly transforms wholesome living and plant-based nutrition into an exquisite culinary experience for a global community.
Mix Me Up
Mix Me Up is an innovative Turkish brand established to streamline the crafting of premium cocktails and mocktails within both residential and professional environments. The brand is highly regarded for its artisanal mixers, meticulously composed of fresh fruits, natural extracts, and botanical infusions. Aiming to make the sophisticated art of mixology seamlessly accessible, Mix Me Up focuses on delivering natural, impeccably balanced profiles by strictly avoiding preservatives and artificial additives. Engineered for both discerning individuals and the high-end hospitality sectors, these mixers allow professionals and hosts to deploy sophisticated drinks with uncompromised consistency in a matter of seconds, requiring only a base spirit or beverage.
Attimo
Not a relic of a dusty past, but a pure, highly functional mixology partner engineered precisely for the modern bartender to translate creativity, vibrant colour, and flawless technique seamlessly into the glass.
Smoked Beef Premium
Smoked Beef Premium is a boutique charcuterie brand that seamlessly bridges the traditional art of smoking with contemporary culinary standards. The brand masterfully specialises in the low-and-slow artisan smoking of high-calibre meats over natural oak and fruitwoods, strictly avoiding artificial thermal treatments or chemical additives. Dedicated to delivering an uncompromised, genuine smoked meat experience, Smoked Beef Premium rejects preservatives, relying solely on natural sea salt and bespoke spice infusions. Spanning an elite portfolio from heritage cured pastrami to artisanal smoked ribs, the brand delivers wholesome, deeply aromatic, and protein-rich alternatives crafted to satisfy both discerning gourmands and high-standard professional kitchens.